Vegan #Spinach #Dip
Whether you're vegan or not, this spinach dip is just as addictive as the real thing, minus all the guilt.

Vegan, Gluten free
∙ Serves 6
Produce
- 2 cloves Garlic
- 175 g Onion
- 260 g Spinach
Refrigerated
- 400 g Tofu, soft
Canned Goods
- 100 g Water chestnuts
Baking & Spices
- 25 g Nutritional yeast
- 1 Paprika
- 3 g Salt
Oils & Vinegars
- 2 tsp Apple cider vinegar
- 1 Olive oil, extra virgin
- 1 tbsp Vegetable oil
Nuts & Seeds
- 100 g Cashew nuts, raw
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