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Things are heating up at the dinner table tonight … we’re cookin’ fajitas! This version is made with simple, tasty ingredients, including the bold flavor of McCormick® Organics Fajita Seasoning Mix. A Ingredients ∙ Serves 8 Produce 1 cut into 2-inch strips 12 oz portobello mushrooms 1 Bell pepper, medium 1 Onion, medium Baking & Spices 1 packageMccormick fajita seasoning mix, Organics Oils & Vinegars 2 tbsp Oil Bread & Baked Goods 8 (6-inch) tortillas Liquids 1/4 cup Water For Link Full   >>>>  Recipes by eli yandra  

Easy Coconut-Acai Bowl Ingredients Produce 1 Banana, frozen 1/2 cup Blueberries Canned Goods 1 Coconut cream, whipped Condiments 1 tsp Lemon juice Baking & Spices 1/4 tsp Vanilla extract Other 1 tsp Acai powder For Link Full   >>>>  Recipes by eli yandra  

Easy low-carb, gluten-free focaccia bread made with almond flour that is crispy in all the right places, soft on the inside with garlic and herbs running through it and all topped with warm olive oil… Ingredients Vegetarian, Gluten free Produce 2 tbsp Chives, dried 1 tbsp Garlic powder 1 tbsp Oregano, dried Refrigerated 1 Egg Condiments 1 tbsp Vegan butter Baking & Spices 13/16 cup Almond flour 1 Salt and pepper Oils & Vinegars 2 tbsp Olive oil 1 tsp White wine vinegar For Link Full   >>>>  Recipes by eli yandra  

This easy breakfast quinoa recipe takes just 5 minutes to make and is loaded with chai flavor. Topped with nut butter, berries and seeds for extra protein and crunch! Ingredients Vegan, Gluten free ∙ Serves 2 Produce 2 Chai tea bags Refrigerated 1 cup Almond milk Condiments 2 tbsp Almond butter 2 tbsp Blueberry jam 2 tbsp Maple syrup Pasta & Grains 2 cups Quinoa, cooked Baking & Spices 1 tsp Cinnamon 2 tbsp Mix, seed Nuts & Seeds 2 tbsp Chia seeds For Link Full   >>>>  Recipes by eli yandra  

Perfectly roasted chickpeas and beets, mixed with hearty collard greens, fluffy quinoa and topped with lemony basil pesto. This is a bowl of goodness you will want to try today! Ingredients Vegetarian, Gluten free ∙ Serves 3 Produce 3 Beets, medium size 1 15 oz canChickpeas 1 bunch Collard greens 1 tbsp Garlic powder 1 tbsp Onion powder Condiments 1/2 cup Pesto, homemade Pasta & Grains 2 cups Quinoa, cooked Baking & Spices 1 tbsp Chili powder 1 Salt and pepper Oils & Vinegars 2 tbsp Olive oil For Link Full   >>>>  Recipes by eli yandra  

This creamy broccoli soup is perfect topped with toasted pine nuts! Ingredients Vegetarian, Gluten free ∙ Serves 6 Produce 1/2 tsp Basil, dried 1 1/2 lbs Broccoli 3 cloves Garlic 1 Onion, large 1/4 tsp Oregano, dried Canned Goods 3 cups Chicken or vegetable broth Condiments 1 1/2 tsp Mustard, dry Baking & Spices 1/8 tsp Cayenne pepper 1 Salt and freshly ground black pepper 1/4 tsp White sugar, granulated Oils & Vinegars 1 tbsp Olive oil Nuts & Seeds 6 tbsp Pine nuts Dairy 1 tbsp Butter 1 1/2 cups Whole milk or half & half cream For Link Full   >>>>  Recipes

Serve this sweet and spicy salsa over your favorite meal, whether it’s a burger, grilled chicken, or even fish! Ingredients Vegan, Gluten free Produce 1/4 cup Cilantro 1 tbsp Garlic 1 Jalapeno 1 can Kroger black beans 1 Lime, Juice of 2 Mangoes, large 1/2 Red bell pepper 1/2 cup Red onion Baking & Spices 1 Salt For Link Full   >>>>  Recipes by eli yandra  

This garlic butter spaghetti with herbs is a simple twist on the traditional. Made with a garlic butter sauce, fresh basil and spinach, and Parmesan cheese. Ingredients Vegetarian ∙ Serves 8 Produce 1 large bunch Baby spinach 1 large bunch Basil 8 cloves Garlic Pasta & Grains 1 lb Spaghetti, whole wheat Baking & Spices 1 tsp Black pepper 2 tsp Salt Dairy 6 tbsp Butter + more 1 Parmigiano reggiano cheese For Link Full   >>>>  Recipes by eli yandra  

Avocado, pineapple, spinach, kale, coconut and lime come together in this delicious and perfectly smooth smoothie. There are so many delicious things packed into this smoothie you are sure to love! Ingredients Vegan, Gluten free ∙ Serves 4 Produce 1 Avocado, ripe 1 cup Kale 3 cups Pineapple 1 cup Spinach Condiments 3 tbsp Agave nectar 3 tbsp Lime juice Baking & Spices 2 tsp Vanilla extract Oils & Vinegars 1 tbsp Coconut butter or oil Liquids 2 cups Coconut water For Link Full   >>>>  Recipes by eli yandra  

Sweet and Spicy Cauliflower Wings with a crispy outer layer that will impress all of your Game Day guests! Ingredients Produce 1 large headCauliflower 2 cloves Garlic 1 tbsp Garlic powder 1 tsp Ginger, ground 1 Scallions Refrigerated 1/2 cup Milk or almond milk Condiments 4 tbsp Maple syrup 2 tbsp Soy sauce Baking & Spices 1 cup All purpose or gluten-free flour 1 tsp Black pepper 1 tsp Chili powder 1 tsp Salt Oils & Vinegars 1 tbsp Olive oil Bread & Baked Goods 1 cup Panko or gluten-free breadcrumbs Other 1 tsp Seseme seeds For Link Full   >>>>  Recipes by eli yandra  

A vegan taco meat replacement! It's naturally gluten free and is ready in about 10 minutes! Ingredients Vegan, Gluten free ∙ Serves 3-4 Produce 3/4 tsp Garlic, granulated 1/2 tsp Oregano, dried Refrigerated 1/2 block Tofu, firm Pasta & Grains 1/2 cup Quinoa Baking & Spices 1 1/2 tsp Chili powder 1 1/4 tsp Paprika, smoked 1 Salt + pepper Oils & Vinegars 2 tbsp Olive oil Nuts & Seeds 1 1/2 tsp Cumin For Link Full   >>>>  Recipes by eli yandra  

An easy favorite in our house! You can easily add cooked chicken or shrimp as well! Ingredients Vegetarian, Gluten free ∙ Serves 4 Produce 1 cup Carrots 1 tsp Garlic 1/4 tsp Ginger, ground 1 cup Peas, frozen 1/2 cup Scallions Refrigerated 3 Eggs Condiments 1/4 cup Soy sauce Pasta & Grains 4 cups Rice, cooked Baking & Spices 1 tsp Chili paste Oils & Vinegars 2 tsp Sesame oil Dairy 4 tbsp Butter For Link Full   >>>>  Recipes

Slow cooker roast beef served Philly cheesesteak style with peppers and onion and cheese in a grilled cheese sandwich with a side of ‘au jus’ for dipping! Ingredients ∙ Serves 4 Meat 1 cup From slow cooker roast beef, juices 2 cups Slow cooker roast beef Produce 3 cloves Garlic 1 Green pepper, large 1 Onion, large Oils & Vinegars 1 tbsp Oil Bread & Baked Goods 8 slices Bread Dairy 2 tbsp Butter 2 cups Provolone cheese For Link Full   >>>>  Recipes by eli yandra  

Start your day with a chocolate peanut butter smoothie bowl! It's super easy, quick, rich, creamy and delicious. Vegan and Gluten Free If you use unripe bananas, you may need to add honey or… Ingredients Vegan, Gluten free ∙ Serves 2 Produce 2 Bananas 2 tbsp Cacao powder, raw 1 I used goji berries Refrigerated 120 ml Almond milk, unsweetened Condiments 3 tbsp Peanut butter, organic smooth For Link Full   >>>>  Recipes by eli yandra  

Easy Baked Eggplant Fries, crispy gluten-free outer layer with a silky soft and smooth eggplant inner layer all baked to perfection and matched with marinara sauce. Ready in 25 minutes and so… Ingredients Vegetarian Produce 1 Eggplant cut into fry shapes, medium Refrigerated 2 Eggs, large Condiments 1 cup Marinara sauce, store-bought Baking & Spices 1 Salt and pepper Oils & Vinegars 1 tbsp Olive oil Bread & Baked Goods 2 cups Breadcrumbs, gluten-free Dairy 1/2 cup Parmesan cheese, grated For Link Full   >>>>  Recipes by eli yandra