Thai #Red #Curry #Cauliflower

Thai red curry with cauliflower. Ready in less than 30 minutes.

Ingredients

Vegan, Gluten free

∙ Serves 4

Produce

• 1 handful Basil leaves or cilantro
• 1 small headCauliflower
• 3 Garlic cloves
• 2 tsp Ginger
• 1/4 lb Green beans
• 1 Green bell pepper
• 1 Red bell pepper

Canned Goods

• 1 (13.5-oz) canCoconut milk, full fat
• 2 heaping tbsp Red curry paste

Condiments

• 1 tbsp Lime juice

Baking & Spices

• 1 tbsp Brown sugar

Oils & Vinegars

• 1 tbsp Olive oil

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