Grilled #Pork #Chops #with #Tropical #Salsa
Grilled pork chops topped with a summer fresh fruit salsa.

Ingredients
Gluten free
∙ Serves 4
Meat
- 24 oz (4 6-ounce) bone-in rib pork chops, bone-in rib
Produce
- 3 tbsp Basil, fresh
- 3 cloves Garlic
- 1 Kiwi, medium
- 1 1/4 cups Pineapple, fresh
- 2 tbsp Red onion
- 2 tsp Rosemary, dried
- 2 tsp Thyme, dried
- 1 Tomato, medium
Condiments
- 1/2 tsp Honey
Baking & Spices
- 1/4 tsp Black pepper, freshly ground
- 2 1/4 tbsp Salt
- 2 tbsp White sugar, granulated
Oils & Vinegars
- 1/2 tsp Red wine vinegar
Liquids
- 4 cups Water
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