Beef #Wellingtons #with #Gorgonzola #and #Madeira #Wine #Sauce

Oh my, these Beef Wellingtons are fabulous. I absolutely love the flavor, and the meat turns out to be incredibly tender. It's time intensive... with some chilling time involved, but so worth it for a…

Ingredients

∙ Serves 4

Produce

• 1 tbsp Garlic
• 4 oz Mushrooms, large
• 2 tsp Parsley
• 3 tbsp Shallot

Refrigerated

• 1 Egg, large

Canned Goods

• 3/4 cup Beef broth

Baking & Spices

• 1 tsp All purpose flour
• 1 Salt and pepper

Oils & Vinegars

• 1 tsp Olive oil

Bread & Baked Goods

• 1 sheet Puff pastry

Dairy

• 1 tbsp Butter, unsalted
• 3 tbsp Butter
• 4 tbsp Gorgonzola cheese

Beer, Wine & Liquor

• 1/2 cup Madeira wine

Other

• 4 (1 1/2"-thick) center-cut filet mignons ((about 6 ounces each))

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