Asian #Vegetable #Stir #Fry

This simple stir fry recipe is a website favorite!

Ingredients

Gluten free

∙ Serves 4

Produce

• 1 cup Bok choy or napa cabbage
• 1 cup Broccoli florets
• 3/4 cup Carrots
• 1 Garlic clove, medium
• 1 tsp Ginger, fresh
• 1/2 Red bell pepper, large
• 6 Shiitake mushrooms

Canned Goods

• 3 tbsp Chicken broth, fat free

Condiments

• 3 tbsp Soy sauce, low sodium

Baking & Spices

• 1 tbsp Cornstarch

Oils & Vinegars

• 1 tbsp Sesame oil

Nuts & Seeds

• 1/3 cup Cashews

Liquids

• 1 tbsp Water

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